TABON
Welcome to
TABON
Where authentic Levantine flavors come to life through traditional manakish
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Our Story
Our dough tells a story of tradition, heritage, and the vibrant flavors of the Levant. With deep roots in Lebanon, we bring the authentic taste of the Levantine region to life.
We use the finest ingredients and traditional recipes, embracing the authentic taste of manakish and the rich culinary heritage of the Levant.
Our Specialties
Za'atar Manakish
Our signature blend of traditional za'atar mixed with premium olive oil, spread on freshly baked dough.
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Cheese Man'osheh
Traditional Lebanese cheese blend, melted to perfection on our house-made dough.
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Meat Manakish
Seasoned minced meat with our special blend of Levantine spices on fresh-baked dough.
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